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Reduction of Environmental Impact from Tropical Shrimp Trawling through the Introduction of By-catch Reduction Technologies and Change of Management: Project Brief

This project addresses the problem of discarding unwanted catch and by-catch of juvenile food fish in particular through the introduction of appropriate fishing technologies and practices in combination, where appropriate, with introduction of legislation and a management framework including control and enforcement strategies. It also aims at introducing solution that avoid capture of turtles where such by-catch exists in countries Nigeria, Cameroon, Iran, Venezuela, Costa Rica, Cuba, Trinidad and Tobago, Colombia, Mexico, Indonesia and Philippines.

884: Reduction of Environmental Impact from Tropical Shrimp Trawling Through the Introduction of By-Catch Reduction Technologies and Change of Management

29 May 2014

project document

Reduction of Environmental Impact from Tropical Shrimp Trawling through the Introduction of By-catch Reduction Technologies and Change of Management: Project Brief.pdf